Event

ServSafe® Food Protection Manager Training and Paper Exam (In Person)

Jul 28 9:00 am — 4:00 pm
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Event Details

This workshop is for a one-day training and test for Food Safety Manager certification.

This training is held in-person at the Advanced Training Center at 741 4th Street in Santa Rosa.

TRAINING AND EXAM

9-4PM. The Food Manager exam session begins at 2pm, and goes until 4pm (2-hour limit to take the exam).

EXAM ONLY

You can also take the exam-only option, appropriate for those who are retesting. For the exam only, please arrive no later than 1:45pm. 

COST

Discounts provided for members of the Santa Rosa Metro Chamber and Sonoma SBDC Clients; contact us at 707.595.0060 for the discount code.

Class + Textbook + Scantron + Proctored Exam (Register by July 21 in order to receive your textbook): $125 Member/$175 Nonmember

Class + Scantron + Proctored Exam (no textbook, Register by July 28): $100 Member/$150 Nonmember

Exam only (no textbook or class, Register by July 28): $90 (No member discount)

About the ServSafe Food Safety Manager Training & Certification

Food Safety Training: California State law requires each food service establishment to have at least one employee who is Food Safety Manager certified.

This one-day session will review the key terms and concepts from the ServSafe textbook (included in the registration fee).

The accredited exam will be administered at the end of the review session and is a ninety-question, multiple-choice exam. Examinees need to score 75 percent or higher to pass this exam. Certification must be renewed every five years.

Presented by the California Restaurant Association, in association with the Sonoma SBDC, the Solano-Napa SBDC, the Santa Rosa Metro Chamber, and Sonoma Clean Power.

The information provided in this webinar and any supplementary materials provided to registrants are intended for educational and informational purposes only and does not constitute professional financial or legal advice. No registrant should act or fail to act on the basis of any material contained in this webinar without obtaining proper financial, legal or other professional advice specific to their situation. The Northern CaliforniaSmall Business Development Center, and its host, the HSU Sponsored Programs Foundation, specifically disclaims any liability, loss or risk, personal or otherwise, which is incurred as a consequence, directly or indirectly, of the use and application of any of the information presented in this webinar. By registering for this webinar you acknowledge and agree that you have read, understood, accept and agree to the above disclaimer and that under no circumstances shall the Northern California Small Business Development Center or it’s host, the HSU Sponsored Programs Foundation, be held liable for any claims, losses, or damages of any kind or nature arising out of or in any way related to the information provided in this webinar and/or the registrant’s use of or reliance on said information.

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